f4f3: (Rick)
[personal profile] f4f3
It's only Wednesday, and I'm stressing about my dinner party on Saturday.

I'm trying to do "80's Dinner Party With A Twist" (since I advertised "80's dinner party" when I was talking about this with Kay and James). So far my ideas are Inside Out Prawn and Avocado for starter (guacamole inside a bowl of tail on king prawns, or maybe langoustines arranged around a bowl of gaucamole) but no ideas for the main course. I did think of doing Beef Wellingtons, with chilli served in white china boots, but for that I'd need to find six white china boots).
I’m also thinking of cheating for the sweet, and finding a big, frozen black forest gateaux.
Any ideas?

Date: 2013-01-09 05:40 pm (UTC)
From: [identity profile] f4f3.livejournal.com
I'm trending towards the chicken cordon bleu at the moment, possibly to be renamed Poulet Blue Fence.

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